| 000 | 00000cam u2200205ia 4500 | |
| 001 | 000045138118 | |
| 005 | 20240930152249 | |
| 008 | 041213s2004 sz a b i000 0 eng d | |
| 020 | ▼a 9241530618 | |
| 040 | ▼a CUI ▼c CUI ▼d COU ▼d ORE ▼d 211009 | |
| 041 | 0 | ▼a eng ▼b frespa |
| 082 | 0 4 | ▼a 571.95 ▼2 22 |
| 090 | ▼a 571.95 ▼b cc ▼c 61 | |
| 100 | 1 | ▼a Simeonova, Fina Petrova. |
| 245 | 1 0 | ▼a Hydrogen cyanide and cyanides : ▼b human health aspects / ▼c first draft prepared by Fina Petrova Simeonava [et al.]. |
| 260 | ▼a Geneva : ▼b World Health Organization, ▼c 2004. | |
| 300 | ▼a iv, 67 p. : ▼b ill. ; ▼c 30 cm. | |
| 440 | 0 | ▼a Concise international chemical assessment document, ▼x 1020-6167 ; ▼v 61 |
| 500 | ▼a "Published under the joint sponsorship of the United Nations Environment Programme, the International Labour Organization, and the World Health Organization, and produced within the framework of the Inter-Organization Programme for the Sound Management of Chemicals." | |
| 650 | 0 | ▼a Cyanides ▼x adverse effects. |
| 650 | 0 | ▼a Hydrogen cyanide ▼x adverse effects. |
| 650 | 0 | ▼a Risk assessment. |
| 650 | 0 | ▼a Environmental exposure. |
| 710 | 2 | ▼a International Programme on Chemical Safety. |
| 710 | 2 | ▼a United Nations. ▼b Environment Programme ▼0 AUTH(211009)164396. |
| 710 | 2 | ▼a UNEP. |
| 710 | 2 | ▼a ILO ▼0 AUTH(211009)140147. |
| 710 | 2 | ▼a International Labour Organisation. |
| 710 | 2 | ▼a WHO ▼0 AUTH(211009)64026. |
| 710 | 2 | ▼a World Health Organization. |
| 710 | 2 | ▼a Inter-Organization Programme for the Sound Management of Chemicals. |
소장정보
| No. | 소장처 | 청구기호 | 등록번호 | 도서상태 | 반납예정일 | 예약 | 서비스 |
|---|---|---|---|---|---|---|---|
| No. 1 | 소장처 학술정보관(CDL)/B1 국제기구자료실(UN)/UN-W | 청구기호 571.95 cc 61 | 등록번호 181003177 | 도서상태 대출불가(자료실) | 반납예정일 | 예약 | 서비스 |
| No. 2 | 소장처 의학도서관/보존서고4/ | 청구기호 571.95 C744 61 | 등록번호 131019442 | 도서상태 대출가능 | 반납예정일 | 예약 | 서비스 |
| No. | 소장처 | 청구기호 | 등록번호 | 도서상태 | 반납예정일 | 예약 | 서비스 |
|---|---|---|---|---|---|---|---|
| No. 1 | 소장처 학술정보관(CDL)/B1 국제기구자료실(UN)/UN-W | 청구기호 571.95 cc 61 | 등록번호 181003177 | 도서상태 대출불가(자료실) | 반납예정일 | 예약 | 서비스 |
| No. | 소장처 | 청구기호 | 등록번호 | 도서상태 | 반납예정일 | 예약 | 서비스 |
|---|---|---|---|---|---|---|---|
| No. 1 | 소장처 의학도서관/보존서고4/ | 청구기호 571.95 C744 61 | 등록번호 131019442 | 도서상태 대출가능 | 반납예정일 | 예약 | 서비스 |
컨텐츠정보
책소개
This book evaluates the risks that cyanides present to human health. Although many chemical forms of cyanide are used in industrial applications or are present in the environment, the primary toxic agent, regardless of their origin, is the cyanide anion
Cyanides are characterized by their high acute toxicity by all routes of administration. This toxicity is believed to result from inactivation of cytochrome oxidase and inhibition of cellular respiration, producing consequent histotoxic anoxia.
Cyanides comprise a wide range of compounds of different, chemical complexity, all of which contain the CN moiety. Cyanides are widely used in industry, and hydrogen cyanide gas is also used as a fumigant. The principal natural sources of cyanides are plants (more than 2000 species), including fruits and vegetables, that contain cyanogenic glycosides, whose hydrolysis upon ingestion can release cyanide anion. Of these plants, cassava (tapioca, manioc) and sorghum are staple foods for hundreds of millions of people in many tropical countries. The natural biogenic processes of higher plants, bacteria, and fungi release hydrogen cyanide into the atmosphere.
The majority of the population is exposed to very low levels of cyanide in the general environment. There are, however, specific subgroups whose exposure is potentially higher. These include individuals involved in the large-scale processing of cassava and those consuming significant quantities of improperly prepared foods containing cyanogenic glycosides, including cassava.
정보제공 :
저자소개
World Health Organization(지은이)
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