Specifications for the identity and purity of food additives and their toxicological evaluation : some flavouring substances and non-nutritive sweetening agents
| 000 | 00000cam u2200205 a 4500 | |
| 001 | 000000058465 | |
| 005 | 20240805133623 | |
| 008 | 691009s1968 sz b i000 0 eng | |
| 010 | ▼a 77421291 //r892 | |
| 015 | ▼a Sw*** | |
| 040 | ▼a DLC ▼c DLC ▼d DLC ▼d 211009 | |
| 049 | 1 | ▼l 481012980 ▼f UN-F |
| 050 | 0 | ▼a S401 ▼b .F63 no. 44 |
| 082 | 0 0 | ▼a 614/.33 |
| 090 | ▼a 614.33 ▼b f ▼c 11 | |
| 110 | 2 | ▼a FAO ▼0 AUTH(211009)2239 |
| 245 | 1 0 | ▼a Specifications for the identity and purity of food additives and their toxicological evaluation : ▼b some flavouring substances and non-nutritive sweetening agents / ▼c 11th report of the Joint FAO/WHO Expert Committee on Food Additives. |
| 260 | 0 | ▼a Rome : ▼b Food and Agriculture Organization of the United Nations, ▼c 1968. |
| 300 | ▼a 18 p. ; ▼c 24 cm. | |
| 440 | 0 | ▼a FAO nutrition meetings report series ; ▼v no. 44. |
| 490 | 1 | ▼a World Health Organization. Technical report series ; ▼v no. 383. |
| 504 | ▼a Bibliographical footnotes. | |
| 650 | 0 | ▼a Food adulteration and inspection. |
| 650 | 0 | ▼a Nonnutritive sweeteners ▼x Specifications. |
| 650 | 0 | ▼a Food additives ▼x Standards. |
| 710 | 2 | ▼a Food and Agriculture Organization of the United Nations. |
| 710 | 2 | ▼a WHO ▼0 AUTH(211009)64026. |
| 710 | 2 | ▼a World Health Organization. |
| 710 | 2 | ▼a Joint FAO/WHO Expert Committee on Food Additives. |
| 830 | 0 | ▼a Technical report series (World Health Organization) ; ▼v 383. |
소장정보
| No. | 소장처 | 청구기호 | 등록번호 | 도서상태 | 반납예정일 | 예약 | 서비스 |
|---|---|---|---|---|---|---|---|
| No. 1 | 소장처 학술정보관(CDL)/B1 국제기구자료실(UN)/UN-F | 청구기호 614.33 f 11 | 등록번호 481012980 | 도서상태 대출불가(자료실) | 반납예정일 | 예약 | 서비스 |